I travel for work so I have eaten poke in a lot of places around the country, namely L.A. where I live and also in Hawaii (where, generally speaking, it’s often just the beautiful raw fish, rice and furikake - no toppings available). I have never been to any poke shop where the scoops of the actual poke protein were so small as Sweet Tuna. Golf-ball size scoops throw off the proportions of fish to toppings/base. I ordered a small bowl thinking two scoops of fish would be good, not realizing how small the scoops are here. I would recommend three scoops minimum, but then the problem is your bowl size is bigger so the proportions remain off. On the plus side, and the only reason they get three stars - good variety of topping and base options - so if all you really want is a salad or rice bowl with toppings, you’ll like this place. I’ll try a different poke shop next time.